A popiah chain in Singapore has introduced what is claimed to be the βmost expensive popiah,β priced at S$873. This luxurious version includes premium toppings such as caviar and a 24K gold leaf, elevating the traditionally simple dish to a high-end culinary experience. This initiative appears to be a unique blend of local tradition and opulence, targeting those looking for an extravagant take on hawker food.
ππ ππ ππ ππ πππ ππ€ π πππ₯πππͺ ππππ π₯πππ₯ π πππππ. (^_^)
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